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Part Time Candy Maker
Job Description
Mixes and cooks candy ingredients by following, modifying, or formulating recipes to produce product of specified flavor, texture, and color.
Cook candy at specified temperatures in open-fire or steam-jacketed kettles or in batch or continuous pressure cookers.
Casts candy by hand, using molds and funnel, or tends machine that casts candy in starch or rubber molds.
Spreads candy onto cooling and heating slabs.
Kneads and machine-pulls candy.
Spins or rolls candy into strips ready for cutting.
Examines, feels, and tastes product to evaluate color, texture, and flavor.
Adds ingredients or modifies cooking and forming operations as needed.
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